Canadian Tries to Make a Spanish-Style Potato Omelette and It Ends in Disaster

When it comes to Omelettethere is none that equals the Spanish one. Many times abroad they try to reproduce this dish.

From oil to potato quality, everything counts in the development from one of the oldest recipes in the world gastronomy of this country. Before you get to work, you should consider the steps to take to avoid maximum disaster in the kitchen.

between the flames

There is a video that is spreading like wildfire on Tick ​​Tock. Thousands of users have already left their as to the “Community Exchange Life” channel. In it, a canadian woman almost causes a fire in the kitchen trying to make a potato omelette.







Everything seems to be going well until it's time to turn the tables. An essential step to do well so that the food does not spoil. This is when the woman causes a fire on your ceramic hob after dropping all beaten egg.

How to turn the situation around

Fortunately, he manages to quickly put out the small fire. However, there are ways to avoid setting fire at home while a potato omelette is cooking.

If it is a person inexperienced For the stove, it is always better to turn it outside the ceramic hob. Finally, you should always use a flat plate and bigger than the pan.

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Mona Watkins

"Travel fan. Gamer. Hardcore pop culture buff. Amateur social media specialist. Coffeeaholic. Web trailblazer."

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