When it comes to Omelette, there is none that equals that of Spanish. There are several times that the foreigner tries to replicate this dish.
From oil to potato quality, everything matters in the elaboration of one of the oldest recipes of gastronomy from this country. Before you get to work, you should consider the steps you need to take to avoid maximum catastrophe in the kitchen.
between the flames
There’s a video that’s spinning like wildfire on ICT Tac. Thousands of users have already left their as to the ‘Exchange life community’ channel. In this one, a canadian woman almost causes a kitchen fire trying to make a potato omelette.
Everything seems fine until it’s time to flip the tortilla. An essential step to do well so that the food does not spoil. This is when the woman cause a fire on your hob after dropping all the beaten egg.
How to flip the tortilla
Fortunately, he manages to quickly extinguish the small fire. However, there are ways to avoid setting fire at home cooking a potato omelet.
If it’s a person inexperienced to the stove, it is always better to turn it outside the ceramic hob. Finally, you should always use a flat plate and bigger than the frying pan.
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